Soi

MAINS

NON-VEG MAINS

  • PHAD PRIEW WAN GAI THOD

    sweet & sour deep-fried chicken with mixed vegetables, onion and apple

  • MOO PHAD BAI HORAPA KAI DAO

    stir-fried spicy minced pork with sweet basil leaves, garlic and fried egg

  • GAI PHAD MED MA-MUANG

    stir-fried chicken with cashew nuts, onion and mixed mushrooms

  • PED NAAM MAKHAM

    simmered duck with garlic, onion, tamarind sauce and grilled pineapple

  • NEUA PHAD NAAM MUN HOY

    stir-fried beef with mixed mushrooms and oyster sauce

  • PLA GRAPONG NUENG MA-NOW

    steamed red snapper with garlic and chilli lime sauce

  • PLA-MUEAK THOD PONG GA-REE

    deep-fried calamari, garlic, onion with curry powder sauce

  • GOONG LAI SUEA PHAD PRIK GLEUA

    stir-fried tiger prawns with red chilli, crispy garlic and rock salt

  • PLA THOD PHAD PHED

    deep-fried fish stir-fried in red curry paste with garlic and basil

VEG MAINS

  • BAI HORAPO PHAD HED

    stir-fried spicy mixed mushrooms with sweet basil leaves and garlic

  • PHAD MED MA MUANG

    stir-fried mixed mushrooms with tofu and cashew nuts

  • PHAD THAI J

    Thai style stir-fried rice noodles with mixed vegetables and peanuts

  • KHAO PHAD PAK

    fried rice with mixed vegetables